Broccoli Pasta Salad

Name: Broccoli Pasta Salad
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Ingredients: 1 pound pasta (any desired pasta); 2 cups broccoli; 1 stalk celery (thinly sliced); 2 stalks green onions (sliced); ¼ medium cucumber (sliced); 2 tablespoons parsley (fresh, chopped); 1 cup mayonnaise; ½ cup sour cream; 2 cloves garlic (finely chopped); 2 teaspoons mustard; ½ teaspoon paprika; ½ teaspoon salt; 8 small cherry tomatoes (or radishes or red peppers cut into small pieces)

by Phoebe Green October 10, 2021

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This broccoli pasta salad is great to bring along to a potluck gathering. It’s so easy to prepare–it only takes 15 minutes!

Since it’s one of our favourite recipes, I often make it to accompany sandwiches or even as a meal by itself.

Broccoli Pasta Salad

Phoebe Green

This Broccoli Pasta Salad recipe is guaranteed to fill you up and satisfy your cravings for a good serving of pasta.

5 from 1 vote

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Prep Time 10

Cook Time 15

Total Time 25

Course Salad

Cuisine American

Servings people

Calories 476 kcal

Ingredients

1 pound pasta any desired pasta
2 cups broccoli
1 stalk celery thinly sliced
2 stalks green onions sliced
¼ medium cucumber sliced
2 tablespoons parsley fresh, chopped
1 cup mayonnaise
½ cup sour cream
2 cloves garlic finely chopped
2 teaspoons mustard
½ teaspoon paprika
½ teaspoon salt
8 small cherry tomatoes or radishes or red peppers cut into small pieces

Instructions

Cook your pasta according to package instructions. Add the broccoli 4 minutes before the cooking time.
Rinse under cold water to cool; drain well.
In a big bowl, add the pasta, broccoli, celery, green onions, cucumber and parsley and other veggies, except the tomatoes.
Mix well in another bowl and add together mayonnaise, sour cream, garlic, mustard, paprika, and salt.
Pour the mixture over the pasta and veggies, mix to coat well.
Cover and refrigerate for 2 hours or overnight.
When ready to serve, add the sliced tomatoes and mix slightly.

Nutrition

Calories: 476kcalCarbohydrates: 18gProtein: 4gFat: 42gSaturated Fat: 7gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 1gCholesterol: 17mgSodium: 1213mgPotassium: 709mgFiber: 4gSugar: 7gVitamin A: 1259IUVitamin C: 60mgCalcium: 86mgIron: 2mg

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