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Easy-Herb Vinaigrette
Phoebe Green
This easy-herb vinaigrette is a total gamechanger for salad dressings. This is an easy and healthy alternative to readily made commercial dressings.
5
from 1 vote
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Prep Time
5
minutes
mins
Cook Time
0
minutes
mins
Total Time
5
minutes
mins
Course
Side Dish
Cuisine
French
Servings
1
person
Calories
682
kcal
Ingredients
US Customary
Metric
1x
2x
3x
3
tablespoons
white wine vinegar
½
teaspoon
honey
1
pinch
kosher salt
⅓
cup
vegetable oil
1
tablespoon
basil
chopped
1
tablespoon
chives
minced
Instructions
Mix the first three ingredients together.
Drizzle in oil gradually, whisking to combine. Then, add in chopped herbs.
Nutrition
Calories:
682
kcal
Carbohydrates:
4
g
Protein:
1
g
Fat:
74
g
Saturated Fat:
18
g
Polyunsaturated Fat:
19
g
Monounsaturated Fat:
28
g
Trans Fat:
9
g
Cholesterol:
1
mg
Sodium:
186
mg
Potassium:
28
mg
Fiber:
0.3
g
Sugar:
3
g
Vitamin A:
433
IU
Vitamin C:
2
mg
Calcium:
31
mg
Iron:
0.4
mg
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