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Sicilian Couscous Salad with Raisins

Phoebe Green
This delightful Sicilian Couscous Salad with Raisins is a vibrant and aromatic dish that encapsulates the rich culinary heritage of Sicily. Infused with sweet raisins, crunchy almonds, and fresh Mediterranean herbs, this light yet fulfilling salad is a perfect balance of textures and flavors. A wonderful accompaniment to grilled seafood or a refreshing standalone meal on warm days.
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Prep Time 20 minutes
Cook Time 10 minutes
Total Time 30 minutes
Course Salad
Cuisine Mediterranean
Servings 4 bowls
Calories 351 kcal

Equipment

  • Medium saucepan
  • Mixing bowl
  • Whisk
  • Chopping board and knife
  • Wooden spoon

Ingredients
 
 

For the salad

  • 1 cup couscous preferably fine-grain
  • 1 cup hot water for cooking couscous
  • ¼ cup golden raisins soaked in warm water for 10 minutes
  • ¼ cup toasted almonds sliced or slivered
  • 1 cup cherry tomatoes halved
  • ¼ cup finely chopped parsley fresh
  • ¼ cup finely chopped mint fresh

For the dressing

  • 3 tablespoons extra virgin olive oil high-quality Sicilian olive oil preferred
  • 1 tablespoon fresh lemon juice freshly squeezed
  • 1 teaspoon honey
  • ½ teaspoon ground cinnamon
  • ¼ teaspoon salt or to taste

Instructions
 

  • Place the couscous in a medium mixing bowl and pour the hot water over it. Cover and let it sit for 5 minutes.
  • Fluff the couscous with a fork and allow it to cool slightly.
  • In a small bowl, whisk together the olive oil, lemon juice, honey, cinnamon, and salt to make the dressing.
  • Drain the raisins and add them to the couscous along with the cherry tomatoes, almonds, parsley, and mint.
  • Pour the dressing over the salad and toss gently to combine.
  • Serve immediately or chill in the refrigerator for 30 minutes before serving for enhanced flavors.

Notes

  • For a deeper flavor, toast the couscous lightly in a dry pan before adding hot water.
  • Feta cheese or grilled shrimp make excellent additions to this salad.

Nutrition

Calories: 351kcalCarbohydrates: 47gProtein: 8gFat: 15gSaturated Fat: 2gPolyunsaturated Fat: 2gMonounsaturated Fat: 11gTrans Fat: 0.003gSodium: 161mgPotassium: 329mgFiber: 4gSugar: 8gVitamin A: 619IUVitamin C: 16mgCalcium: 60mgIron: 2mg
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