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Sweet Basil Vinaigrette
Phoebe Green
If you want a sweet salad dressing, this sweet basil vinaigrette is a must-try! This complements well any fresh salads you make at home.
5
from 1 vote
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Prep Time
5
minutes
mins
Cook Time
0
minutes
mins
Total Time
5
minutes
mins
Course
Side Dish
Cuisine
American
Servings
4
people
Calories
552
kcal
Ingredients
US Customary
Metric
1x
2x
3x
¾
cup
basil
chopped
1
medium
shallot
1
teaspoon
garlic
minced
2
tablespoons
lemon juice
2
teaspoons
apple juice
¼
cup
rice vinegar
1
teaspoon
ground mustard
½
teaspoon
salt
¾
cup
olive oil
Instructions
In a blender or food processor, combine all the ingredients except olive oil and blend them together. Pulse for about 20 to 30 seconds.
With the blender still pulsing, slowly pour in the olive oil.
Continue to blend for another 20 to 30 seconds.
Pour into a storage container and chill in the fridge for 20 minutes.
Enjoy!
Nutrition
Calories:
552
kcal
Carbohydrates:
6
g
Protein:
3
g
Fat:
58
g
Saturated Fat:
9
g
Polyunsaturated Fat:
4
g
Monounsaturated Fat:
30
g
Cholesterol:
4
mg
Sodium:
728
mg
Potassium:
39
mg
Fiber:
1
g
Sugar:
2
g
Vitamin A:
938
IU
Vitamin C:
4
mg
Calcium:
82
mg
Iron:
1
mg
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