Homemade English Blue Cheese Dressing Recipe

by Phoebe Green
blue cheese dressing

Unveil the secret to culinary excellence with our irresistible Homemade English Blue Cheese Dressing recipe. Elevate your salads to gourmet status with this creamy delight. Bursting with tangy flavors and rich textures, this salad dressing is a game-changer for any dish. Say goodbye to store-bought versions and hello to homemade perfection. Get ready to set off on a gastronomic journey that promises to leave your taste buds craving more. Let’s dive into the magic of creating this culinary masterpiece together!

blue cheese dressing

Homemade English Blue Cheese Dressing Recipe

Indulge in the creamy decadence of homemade English Blue Cheese Dressing. Elevate your salads, sandwiches, and snacks with this flavorful addition, guaranteed to tantalize your taste buds and impress your guests. Try it today and experience culinary bliss!
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Prep Time 10 minutes
Total Time 10 minutes
Course Salad
Cuisine American
Servings 8 people
Calories 240 kcal


  • 1 cup mayonnaise
  • ½ cup sour cream
  • ½ cup blue cheese crumbled
  • 1 tablespoon lemon juice
  • 1 teaspoon Worcestershire sauce
  • 1 clove garlic minced
  • 1 pinch salt to taste
  • 1 pinch ground black pepper to taste


  • In a mixing bowl, blend mayonnaise and sour cream until they reach a smooth texture
  • Gently fold in crumbled blue cheese, lemon juice, Worcestershire sauce, and minced garlic.
  • Season with salt and pepper to taste.
  • Chill in the refrigerator for a minimum of 60 minutes and let the flavors blend together.


Calories: 240kcalCarbohydrates: 3gProtein: 2gFat: 23gSaturated Fat: 5gPolyunsaturated Fat: 0.2gMonounsaturated Fat: 1gCholesterol: 15mgSodium: 276mgPotassium: 49mgFiber: 0.02gSugar: 1gVitamin A: 155IUVitamin C: 1mgCalcium: 61mgIron: 0.1mg

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