Guilt-Free Vegetarian Dressing

If you’re on a strict vegetarian diet, you’ll want your salads to have a complementing vegetarian dressing. Here’s a tasty recipe you can swear by for every salad you prepare.

Guilt-Free Vegetarian Dressing

Phoebe Green

Try this vegetarian dressing that's going to be perfect if you like guilt-free salad dressings. This is a very easy recipe you'll keep!

5 from 1 vote

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Prep Time 5 minutes mins

Cook Time 0 minutes mins

Total Time 5 minutes mins

Course Side Dish

Cuisine American

Servings 4 people

Calories 161 kcal

Ingredients

 

US CustomaryMetric

 

1x2x3x

• 4 tablespoons rice vinegar
• 4 tablespoons olive oil extra virgin
• 2 tablespoons agave nectar
• 1 teaspoon garlic minced
• ⅛ teaspoon cumin

Instructions

 

• Place a saucepan on the stove and combine all dressing ingredients.
• Allow it to boil, turn off heat, then let cool by transferring to a bowl and refrigerating until about room temperature.
• Pour dressing over your homemade salad and mix until all the dressing is well incorporated into the salad mix.
• Cover and put in the fridge to let the flavours combine well overnight.
• Serve chilled.

Nutrition

Calories: 161kcalCarbohydrates: 8gProtein: 0.1gFat: 14gSaturated Fat: 2gPolyunsaturated Fat: 1gMonounsaturated Fat: 10gSodium: 1mgPotassium: 5mgFiber: 0.04gSugar: 7gVitamin A: 1IUVitamin C: 2mgCalcium: 3mgIron: 0.1mg

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