Easy-Herb Vinaigrette

by Phoebe Green
Easy-Herb Vinaigrette

I made this beautiful and delicious easy-herb vinaigrette dressing for a very special dinner at home. Everybody loved it and asked for the recipe. And today, I’ll share the easy and healthy recipe with you. For convenience, I have reduced the amounts for a smaller serving.

Easy-Herb Vinaigrette

Easy-Herb Vinaigrette

Phoebe GreenPhoebe Green
This easy-herb vinaigrette is a total gamechanger for salad dressings. This is an easy and healthy alternative to readily made commercial dressings.
5 from 1 vote
Prep Time 5 minutes
Cook Time 0 minutes
Total Time 5 minutes
Course Side Dish
Cuisine French
Servings 1 person
Calories 682 kcal


  • 3 tablespoons white wine vinegar
  • ½ teaspoon honey
  • 1 pinch kosher salt
  • cup vegetable oil
  • 1 tablespoon basil chopped
  • 1 tablespoon chives minced


  • Mix the first three ingredients together.
  • Drizzle in oil gradually, whisking to combine. Then, add in chopped herbs.


Calories: 682kcalCarbohydrates: 4gProtein: 1gFat: 74gSaturated Fat: 18gPolyunsaturated Fat: 19gMonounsaturated Fat: 28gTrans Fat: 9gCholesterol: 1mgSodium: 186mgPotassium: 28mgFiber: 0.3gSugar: 3gVitamin A: 433IUVitamin C: 2mgCalcium: 31mgIron: 0.4mg

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