Filling Blueberry Broccoli Spinach Salad

by Phoebe Green
Blueberry Broccoli Spinach Salad

Try this blueberry broccoli spinach salad if you want a new salad to try. You can try this very easy salad recipe when you want to prepare a special salad recipe for dinners.

Blueberry Broccoli Spinach Salad

Filling Blueberry Broccoli Spinach Salad

Phoebe Green
This blueberry broccoli spinach salad is the perfect salad to prepare when you want a special salad that's loaded with fruits and veggies.
5 from 1 vote
Prep Time 10 minutes
Cook Time 0 minutes
Total Time 10 minutes
Course Salad
Cuisine American
Servings 2 people
Calories 325 kcal


  • 4 ounces baby spinach
  • ½ cup broccoli chopped
  • ½ medium avocado ripe
  • ¼ cup blueberries
  • ¼ cup feta cheese crumbled
  • 3 tablespoons dried cranberries
  • 3 tablespoons sunflower seeds roasted
  • 1 pinch black pepper


  • Wash and dry your spinach.
  • Add broccoli, blueberries, dried cranberries, avocado, feta cheese, and sunflower seeds.
  • Add dressing before serving.
  • Season with dark pepper to taste.


Calories: 325kcalCarbohydrates: 28gProtein: 14gFat: 20gSaturated Fat: 5gPolyunsaturated Fat: 6gMonounsaturated Fat: 7gTrans Fat: 0.03gCholesterol: 17mgSodium: 381mgPotassium: 1026mgFiber: 13gSugar: 3gVitamin A: 5623IUVitamin C: 43mgCalcium: 208mgIron: 4mg

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